Manakeesh House

In Anaheim, a new Palestinian-owned flatbread shop opens with a multi-cultural, affordable menu

Anaheim’s Al Amir and Forn al Hara bakeries are two of Little Arabia’s best-known restaurants to experience manaeesh/manakeesh – Middle Eastern flatbreads that are similar to California-style thin-crust pizzas in size and texture, but typically completely different in toppings, lacking tomato sauce and sometimes cheese in favor of layers of za’atar spice, labneh, egg, or ground beef. During the spring of 2026, a new alternative named Manakeesh House opened at a perfect location in Anaheim, immediately next to the Masjid Al-Ansar mosque and West Coast Islamic Society. Beautifully decorated inside with gold, white, marble, and wooden elements that reminded us of now-shuttered Yemeni restaurant Monasaba, Manakeesh House seats around 50 people in its main dining room, which sits next to an open kitchen space with an oven, ordering counters, and fridge for canned Shasta sodas and waters.

As the younger sibling of Shawarma House, a Palestinian-owned restaurant near Jerusalem Coffee, Jerusalem Roastery, and Urban Punjab, Manakeesh House focuses almost exclusively on manakeesh ($6 to $15) and “pizza manakeesh” ($10 to $13), plus a few other options: rotisserie and charcoal chickens ($18/half, $30/whole), Jerusalem kaaka sandwiches ($16), wraps ($11 to $12), bowls ($15), and a collection of typical Middle Eastern appetizers ($4 to $10). “House plates” with kebabs, grilled salmon or shrimp, or filet mignon are also available for $17 to $23, each including rice, salad, hummus, and a pita.

It’s worth noting that most of these prices (especially for the flatbreads and pizzas) are very reasonable given recent inflation – part of the reason we saw multiple families here getting lunch together on our visit. Manakeesh House also goes out of its way to appeal to kids and others looking for Americanized options: “Speciality” chicken manakeesh made with Buffalo ranch, chipotle, or fajita elements are available for $16 each, while $13 dessert pizzas with M&Ms, marshmallows and nutella, strawberries and pistachios, or Lotus Biscoff cookies can provide sweet endings for meals here – assuming you’re not already stuffed by that point.

Having loved manaeesh at Al Amir, Forn al Hara, and other restaurants, we’d characterize what we sampled at Manakeesh House as good rather than great. The beef and tomato traditional manakeesh ($10) had a tasty but noticeably fluffier bread crust than the others, with very little char, but the combination of spiced ground beef and tomato was tasty, balanced by raw arugula to provide a fresh, peppery contrast for each bite. We also ordered the hot honey pepperoni pizza manakeesh ($13), which was even fluffier and not quite as generously topped as the restaurant’s official photo – but really nice in every bite, thanks to obviously fresh jalapenos, sweet and spicy honey, and quality cheese.

Our feelings were more mixed on the half rotisserie chicken plate, which made an incredible initial impression because of its beautiful and tasty accompaniments: a dollop of hummus with garlic/green salsa, moist and fragrant rice, a nice salad with pickles and red cabbage, and a big piece of folded pita bread. But a smaller included portion of baba ghanoush tasted more of yogurt than eggplant, and the chicken was not very good – too dry inside and forgettably mid outside, with too little seasoning or other flavor throughout.

We’re not sure whether we’ll return to Manakeesh House, but if we do, we will likely focus on the charcoal chicken, kaaka sandwiches, and a different traditional manakeesh instead, and try to save room for one of the dessert manakeesh as well. More details and pictures will follow here if that happens.

Stats

Price: $-$$
Service: Counter
Open Since: May 2026

Address

1707 S. Brookhurst St.
Anaheim, CA 92804

714.844.2001

Instagram: @manakeeshhouse